English introduction
Product Overview
This shrimp processing line integrates automation, intelligence, and precision for transforming fresh Macrobrachium rosenbergii into deep-processed products with high efficiency and stable quality.
A complete line can cover unloading, manual inspection, hoisting, roller separation, automatic weighing, temporary storage, ice water cooling, blanching, shunt conveying, quick freezing, preservation, and packaging.
The structure is compact and the layout can be freely combined, expanded, or reduced to match the customer's workshop and production process.
Main Features
- Multiple grading stages
- Automatic weighing
- Blanching and cooling
- Flexible line layout
